I have received news about the spread of the radiation from the Fukushima disaster.  I have been following this news ever since the spring of 2011.  It was then I decided not to consume any fish from the Pacific waters.  The Sockeye Salmon was found to have Cesium-134.  Cesium-134 is the tattle-tail sign that the radiation came from Fukushima nuclear power plant.  Every nuclear plant has its own “signature” waste product.   

The spread of this radiation has not been closely watched by the MSM (main stream media).  Nearly the entire Pacific Basin has been affected and found on the coast of California.  Also, personally I am not too keen about fish from the Atlantic.  For now I only trust in fish coming from the Mediterranean and Salmon from Norway.  Although Salmon from Norway is “farm fish”; the food that is fed to the fish is indigenous to their environment.

In addition, there are those who may not care about where their sea food comes from, but a word of caution; Cesium-134 is a heavy material, which will tend to favor the bottom of the ocean, for which there are those “bottom feeders” that many people crave such as lobster, crab, clams, oysters, etc. that might be the most contaminated.  Moreover, it is not good to consume any “bottom feeders” at all, because they eat everything that the other fish leave “behind”, if you know what I mean.  By fishing out “bottom feeders” this will result in a toxic environment for fish to breed.  This is the true cause of so-called “fish depletion”.  Therefore the purpose of “bottom feeders” is to consume toxic materials and cleaning up the waters for fish to breed.